Coleraine ’20 gets 98+
“Unbelievably good. Young, but the potential is overwhelmingly potent. Floral, nutty, intense small-berried fruit, cedar, anise and sweet herb.”
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Could it be Three in a Row?
Have we had another lucky run? like the 2013 to 2015 trio, our last three harvest have been very fortunate. 2019, 2020 and 2021 look incredible.
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Welcome to the ‘Night of Us’
The Hawke’s Bay Foundation had a successful first auction with Te Mata’s bottle painted by Freeman White getting top praise and price.
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Margaux, Ella and Adeline
We have three new highland cattle! Living in the field outside our staff room and laboratory. They’re keeping everyone company and making themselves at home.
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New Wine Tech Online
After three years of development Te Mata’s new fermentation wine room is online. The project makes use of the latest fine wine technology available.
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Showcase 2022
We are still on track for Showcase 2022. Thanks to all those who made it to our tastings this year, at The Northern Club, The George ad in Wellington. It’s always soo good to see everyone and talk about what excites us. A great privilege! Follow us on Facebook or Instagram to stay up to
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The Cellar Door, Channel 31
See the 2020 Vintage and meet winemaker Phil and CEO Nick Buck in the latest episode of The Cellar Door. Screened in Australia last week. (Thanks Georgie and Shane for organising.) First wine of 2020 out now at www.temata.co.nz.
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All Black Beauden Barrett Club Member
Thanks to Sam Buck for letting us know about this, and to Beauden Barrett and SkySportNow for letting us share.
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A little shopping!
Thanks for the visit from Ben and Jerry from The Hurricanes who picked up a few bottles for their own cellars.
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2019 ‘Rapido & Furiouso!’
What a year!
